Okay, here it comes....you promise you won't tell her now, right? I HAVE PECANS DEVELOPING ON MY PECAN TREE! A whole dozen of them in fact. That may not seem like a big deal to readers in Georgia, but believe me, while these might not actually be the first pecans to develop here in Manhattan, they're probably in the running to be at least honorable mention. I don't know of a single other pecan tree in town. Most local nurseries don't stock them. Until a few years ago, a homeowner would have been told that they didn't grow here and if they did, they wouldn't produce nuts. Well, nuts to that thought.
My pecan tree, a so-called Carya illinoensis "northern strain," was planted in 2003 and now stands at around 15 feet tall. Pecan trees are supposed to require pollination from another pecan tree, so I've got another seedling about 50 feet away, and even though it's only 4 feet tall, it must have done the job. Either that or I'm being fooled and these are the biggest gall wasps anyone has ever seen. You see, I have to confess, I've never seen a pecan outside of the grocery store plastic bags. I've never seen one actually growing on a tree. Does anyone out there know how to tell when they're "ripe"? Or how to process them? I've got lots of reading and research ahead of me.
Mrs. ProfessorRoush will be very excited if I can surprise her with some fresh pecans. She might even have to take back some of the mean things she has said about my gardening abilities. Yeah, right, and I hear that while global warming is happening here on Earth, the glaciers are growing in Hades. But an old gardener dream, can't he?