Sunday, August 7, 2011

Crapes by Chance

You would think, given the summer heat in Kansas, that crape myrtles, those southern summer stalwarts, would be an ideal plant to brighten up the August doldrums.  And in fact, they are a blessing in the hot times, but due to the split personality of the Kansas climate, it is too cold here in winter to see them reach their full potential as they do in Oklahoma, or even Wichita, where I've seen several hardy tree-sized specimens. 




Crape myrtles, you see, are a shrub in my 5B climate, not a tree.  I first began to add them to my garden a few years back when they suddenly began appearing in the local gardening stores.  Ten years ago, you never saw them for sale here, but I suppose that the onrushing tide of global warming has spread far enough north that the great commercial gods of Lowes and Walmart decreed that they might sell a few to Zone-defiant idiots, and so I began to purchase them when I saw them.   In fact, one of my best plant bargains ever was to purchase a 2 gallon 'Centennial Spirit' crape for $10 in August on sale at a big box store about 5 years back. At the time, I bought it merely because I couldn't resist the bright red, cheery color, but it has turned out to be my most dependable and tallest crape.  Every year, it grows up to become a 5 feet tall bush in my garden, and it opens up in early August to be a beacon in its border. 



'Centennial Spirit' (Lagerstroemia indica 'Centennial Spirit')  is a plant with just about everything going for it in my climate except for a partial lack of  winter hardiness.  It is attractive to bees,(see above) impervious to insect pests and disease, blooms its head off, and has a great fall color as you can see at the left (in a picture from late October, 2009). The deep green foliage is resistant to drought and never wilts.  Patented by Oklahoma State University in 1988, 'Centennial Spirit' is only listed as hardy to Zone 7, so I guess I should be thankful that it grows here at all, instead of bemoaning the fact that it won't ever reach its advertised 10-20 foot mature height as a true tree.  Alas, however, like every other crape I grow, it dies back to the ground or almost to the ground every year, so I cut it off like a spirea in the spring and wait for it to show up during my August despair to drag me along into cooler September.  I can't fault it entirely for not being "stem-hardy", though, since I grow a number of crapes and none of them grow unscathed through a winter.  Diminutive 'Cherry Dazzle' grows back every year and has the same nice bright red color, but only makes it a foot high by September.  Rose-red 'Tonto' and white 'Natchez' were specifically bred for Northern climates and will grow decently tall, 3, and 4 foot respectively, but they still die back to the ground each winter.  And none of these have the fall color of 'Centennial Spirit'.

'Centennial Spirit' is a product of the vision of Dr. Carl Whitcomb, an Oklahoma State University professor who established LaceBark Inc., a horticultural research company located near Stillwater, OK, in 1986. He has produced a number of new crape myrtles, including Dynamite, Pink Velour, Red Rocket, Raspberry Sunday, and 'Prairie Lace'.  If I could send Dr. Whitcomb a message, I'd ask him to please help out the poor neglected souls just a few hundred miles to the north by breeding hardy crape myrtle trees for Kansas. My only other hope is to pray for global warming to continue, and if this summer is any indication, it would be just my luck to have crape myrtles that are winter-hardy, but succumb to the summer heat.

Saturday, August 6, 2011

Announcing! Thirteenth Tribulations

Just a short note to announce that starting on August 13th, Garden Musings will host a monthly blog link party titled "Thirteenth Tribulations".   As readers know from this previous post, I've got a hankering to provide my fellow bloggers with a cathartic "show your garden errors" linky thingy.  So, providing I've got the linking system figured out, we'll try the first one about a week from today (the reason I chose the 13th of each month for a recurring blog party about garden mistakes should be obvious). 

So fellow bloggers, be saving up your anti-gardening lessons;  plants that performed terribly, blooms that clashed next to each other, stories about the neighborhood kids who pulled up all your crocuses, or the time that the rain storm washed away your stepping stones.  It'll be fun I promise.  Well, if not fun, at least we can all have a good cry together.  See you next week on the Thirteenth!

Friday, August 5, 2011

Rattlesnake Plant

I decided to blog today on a tough-as-nails perennial plant for the benefit of those fellow gardeners who also garden in a hotter-than-heck semi-arid environment like Kansas.  For those of you in dry, rattlesnake-friendly country, Rattlesnake Master (Eryngium yuccifolium) is a problem-free, drought-resistant addition to the garden.  Be aware, however, that despite the common name of this plant, its roots do not heal rattlesnake bites as legend suggests.  I'm a little disappointed about that, myself, because I'd sure like to have a cure available some day when I run across confirmation that rattlesnakes about in my garden as thickly as the books say they should.
 
Rattlesnake Master (also called Button Snakeroot or Button Eryngo) is a Zone 4 hardy plant that, once planted, never needs to be cared for again.  It is listed as a native Kansas wildflower, but I've never seen it growing wild in my immediate vicinity.  I can't remember where I first learned of it, but I do remember that after reading about it, I drove as quickly as possible to my local plant pusher...er...uh....nursery, to ask if they knew where I could get a specimen.  As luck would have it, they had two potted specimens that a client had ordered and then not picked up; two beaten up, neglected plants that didn't appear as if they would survive the first night out of the pot.

But, survive they did and now every year they return to my garden and provide a little novelty to my August border.  The foliage is silver-gray, and the plant is upright and stiff, so it stands out well from surrounding darker green foliage and provides good foliage contrast if you place it right.  Bees and butterflies are attracted to the honey-scented flowers and the plant itself is a host plant for Swallowtail butterflies. It grows about 5 foot tall every year, flowers consistently in late July, and doesn't seem to spread itself around indiscriminately.  Don't listen to everything you read about this plant because some sources are flat out wrong.  I read on Dave'sGarden.com, for instance, that Rattlesnake Master requires consistently moist soil and that I shouldn't let it dry out between waterings.  In reality, I've never given this plant extra water and in our current drought period, the soil around this plant has barely had a molecule of dihydrogen monooxide to spare for a month.  I've also read that handling the plant causes skin irritation, but that particular side effect has only happened to me when I haven't been careful of the spiky leaves.

This member of the carrot family should grow well in the garden of those who like its bluer cousins, the Sea Holly's such as 'Big Blue' (Eryngium zabelli).  Both types of Eryngium grow in my garden, but the white flowers of  Rattlesnake Master stand out more vividly in the August garden. 

Wednesday, August 3, 2011

Composting Karma

It is time, I think, to unveil my super-duper, space-age, Lifetime 65 Gallon Composter.  Yes, I bit the bullet, took the plunge, went for broke, jumped in at the deep end, and took one for the team by purchasing this hi-tech tumbling aerator in an effort to improve (decrease) my carbon footprint and to help me appear to be a gardener worth...whatever organic brownie points I can get.  Good golly, Miss Molly, rotting vegetable material has gotten so complicated!

I had been eyeing this little gem, and other similar artificial composting bins in Sam's Club and in various gardening catalogues, for quite some time. I had weighed the benefits of tumbling versus "in-at-the-top-out-at-the-bottom composters" for some time and since I only infrequently and reluctantly turn my low-tech, toss-in-the-weeds garden compost pile, I became convinced that a tumbling composter would allow more frequent aeration of the material (it would be less work, anyway) and thus help me be a better composter. This plastic monstrosity, purchased at Sam's Club, had dropped to around $80.00 a month ago when I finally brought it home, so I guess I finally found the point where the price intersected with my basic Miserness.  For gosh sakes, don't buy it at the manufacturer's link above, where the identical composter is listed for $169.99, nor on Amazon.com, where it was priced above $130. 

This particular composter is designed with black, double-walled panels to absorb and retain heat, has an internal mixing bar that increases aeration of the material, and a large door to make it easy to get "stuff"in and out of.  I don't know if it is the "best" available, and I am not an agent for the company, but it seemed to fit what I wanted.  While many would deny that I could ever be mistaken for an accomplished composter, I do know a little about the theory, and so far all those embellishments sound okay to me.  Even so, although the accompanying instructional material talks about finished compost in as little as a month, I'm not going to hold my breath. It is merely a compost tumbler, not a miracle catalyst that will turn a lazy gardener into a reincarnation of Jerome Irving Rodale.

In the past, Mrs. ProfessorRoush has been resistant to participating in the creation of compost because the standard compost pile in my garden is a long walk up and down a hill from the house. For that reason, I placed the new tumbler in a convenient spot about 20 feet from the back door in an effort to encourage Mrs. ProfessorRoush to add the kitchen peelings to it.  Although she initially grumbled that it would smell and draw rodents and snakes, she finally agreed that the great Organic Gardening Gods would likely pleased by her sacrifice.  Okay, I don't know, along with all the sighs and eye-rollings, maybe she just decided to humor her half-crazy husband.  Anyway, I assured her that as long as she didn't add meat, eggs, grease, or our non-house-trained Italian Greyhound to the composter, it would not become a blight upon the entire household.  And I take it as a sign of good will that she has since taken that first step of keeping most of the household vegetable and fruit peelings for me and telling me when they were ready to be walked the twenty feet outside and placed into the composter. 

I have just one question remaining about the composter.  How long, do you think, do I have to use it before the environmental benefits I gain will make up for all the plastic and aluminum and stainless steel composing it and also offset the fuel to ship it here from China?  Just wondering when my carbon footprint karma will balance out?

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